Kakia Bar

Coffee Crunch + Caradmom

Rich and aromatic with Arabica coffee and warm, citrusy, and even a bit minty cardamom seeds are triumphant on dark chocolate made from 73% slow-roasted cacao. The coffee, grown in the mountain shade of the Loja region in Ecuador, delivers a sweet aroma and has been specifically selected to complete this taste trifecta. 

Direct Trade | Vegan | Gluten Free | Soy free | Kosher

*ALLERGENS - MADE IN A FACILITY THAT HANDLES MILK, TREE NUTS, SOY